We have company coming over tomorrow so what can I make? Chili ! Why not??
I hope it turns out to be yummy!
Here is the recipe !
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1 lb.ground beef
1 onion, chopped
1 green pepper, chopped
your fav. taco seasoning or any ground beef seasoning
1 1/2 tsp salt
1 Tbsp. chili powder ( or any other hot spices ! )
2 tsp Worchestershire sauce
29-oz can tomato sauce ( your fav. )
3- 16oz cans kidney beans, drained
14 1/2 oz can crushed or stewed tomatoes ( pick your fav already seasoned )
6 oz can tomato paste
2 cups grated chedder cheese
1.) ( can do this night before ) Brown meat in skillet. Add onion and green pepper halfway through browning process. Add taco seasoning...Drain . Pour into cooker.
2.) Stir in remaining ingredients except cheese.
3.) Cover. Cook on high for 3 hours , or low 7-8 hours.
4.) Serve in bowls topped with chedder cheese.
Its cook with various breads for dipping-
This chili also can served over cooked rice !
Wish me luck ! Enjoy!
Karen
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